Duo of Poached Pear and Melon, Soft Fruit and Caramelised Fig Syrup

Chicken Pate with Red Onion Marmalade and Garlic Ciabatta

Winter Broth with a Herb and Olive Crouton

***

Traditional Roast Turkey, Baked Ham, Chipolatas, Bacon, Sage and Onion Stuffing with Cranberry Sauce and Turkey Gravy

Braised Beef with Baby Onion Sauce and Yorkshire Pudding

Fillet of Seared Salmon with Herb Crust,
Winter Garden Greens and a Course Grain Mustard Sauce

Butternut Squash Cannelloni with Roast Tomato Sauce

All served with Potatoes, Honey Glazed Parsnips,
Carrots and Seasoned Sprouts

***

Traditional Christmas Pudding with Brandy Sauce

Vanilla Cheesecake with Berry Compote

Chocolate Truffle with  Chantilly Cream and Amaretto Biscuit

Coffee or Tea